Homemade Soups at Kat’s
Scratch-made Polish-Slavic and comfort-food soups in Minersville, just minutes from Pottsville. Try żurek, borscht, chicken pot pie soup, and seasonal specials. Dine-in or order online for pickup or delivery. You can even schedule your order in advance.
For today’s soups, current sizes, and pricing, check our online ordering page.
Homemade Soups, Made from Scratch
At Kat’s, all of our soups are made in-house. That includes the broth. From old-world European recipes and PA coal-region favorites, a soup from Kat’s is the perfect first course to your lunch or dinner meal. You can also pair a soup with other items on the menu like a sandwich, salad, and pierogies.
Old-World Crowd Pleasers
Looking for an old-world bowl with real character? Kat’s regularly features traditional Polish and Slavic soups we highly recommend to first-timers and longtime fans alike.
Polish Żurek
A classic Polish favorite: white kielbasa, potatoes, egg, and a tangy rye-based broth.
Red Beet Borscht
Traditional Slavic red beet borscht with vibrant color, tender beets, and a classic egg garnish.
Wild Mushroom
Creamy wild mushroom soup layered with earthy mushroom flavor and soft noodles.
PA Country-Style Favorites
Craving something familiar and hearty? Kat’s also serves Pennsylvania comfort-food favorites and country-style soups that feel like real homemade cooking.
Beef Chili Bean
Bold and hearty chili with beef, beans, tomatoes, peppers, and an optional melty cheese finish.
Chicken Pot “Pie”
Creamy broth loaded with tender chicken, vegetables, and homemade dough squares.
Mushroom Barley
Earthy mushrooms with tender vegetables and wholesome barley in a savory broth.
Hearty Vegetable
A cozy, home-style vegetable soup with tender potatoes, carrots, and herbs in a creamy, comforting broth.
Split Pea w/Ham
Slow-simmered, country-style split pea soup with smoky ham and a thick, satisfying, rich creamy texture.
Creamy Tomato
Silky tomato soup with a creamy finish, made from real tomatoes and herbs, for a warm, familiar comfort classic.
Chef Specials Library
Some soups are rotated; others are available seasonally or when on special. Keep an eye out for certain soups that may become available for a limited time only.
Beef Tripe Soup
A traditional beef tripe soup (old-world delicacy) with deep, savory beef broth and tender strips of tripe.
Shredded Pickle
A tangy, creamy Polish-style pickle soup with potatoes, carrots, fresh dill, and big comforting flavor.
Fish Chowder
Creamy New England fish chowder with white fish, potatoes, herbs, finished with fresh parsley.
Grandma’s Chicken
A comforting homemade chicken soup made with tender chicken, vegetables, herbs, and a clear, nourishing broth.
Cauliflower Veggie
A creamy cauliflower vegetable soup with colorful mixed vegetables, herbs, and a light, homestyle finish.
Bacon Corn Chowder
Rich and savory bacon corn chowder packed with sweet corn, smoky bacon, and peppers in a creamy, comforting broth.
Potato Leek
Simple, rustic potato leek soup with tender potatoes, herbs, carrots, and gentle onion-like leek flavor.
Maple Pumpkin
Velvety pumpkin soup purée lightly sweetened with maple and topped with whipped cream and cinnamon.
Lobster Bisque
Rich, velvety lobster bisque finished with pieces of real lobster meat for a smooth, indulgent seafood soup.
Why Kat’s soups are different
At Kat’s, “made from scratch” means more than heating up a pot. We make our broths in-house, build flavor slowly, and draw from both old-world Polish tradition and the kind of Pennsylvania comfort food people grew up with. Some soups are everyday favorites, some are seasonal, and some are small-batch specials—but every bowl is made the Kat’s way: real ingredients, real cooking, and real comfort.
Culinary Tradition
With plenty of home-cooked goodness to go around, it’s no surprise that guests want to know more about what’s behind the soup and food that makes Kat’s Café & Restaurant so special.
Pair Your Soup With Other Menu Items
Soup works just about any way you want it to. Start with a cup before lunch or dinner, turn it into a light meal with a salad or sandwich, or go full comfort-food mode and pair it with pierogies, an appetizer, or one of Kat’s homemade entrées. It’s one of the easiest ways to build a meal that feels hearty without overthinking it.
Soup + Salad
Fresh greens and house dressings add a crisp, lighter balance to a warm homemade cup or bowl of soup.
Soup + Sandwich
A cup or bowl of soup with a grilled cheese or house sandwich is a classic café meal for lunch or dinner.
Soup + Pierogi
Old-world comforts meet as one: soup and pierogies are one of Kat’s most satisfying food combinations.
Soup + Extras
Add bleenies, fried kielbasa, halupki, or another appetizer when you want a few extra bites at the table.
Soup + Meal
Start with soup, then move into one of Kat’s Polish or PA coal-region plates for a full homestyle meal.
Soup + Crepe
Add a savory crepe, veggie salad, fries, or another item to round out your favorite combo the way you like it.
Loved by Our Guests!
Guests often mention the fresh ingredients, homemade flavor, and authentic Polish cooking at Kat’s. Read our latest Google reviews, then stop in and try a bowl for yourself—or make it a full meal with pierogies, a sandwich, or one of our comfort-food favorites.
Get Soup & Special Alerts
We share occasional updates when we’re featuring seasonal soups, chef’s specials, limited-batch favorites, fresh pierogi flavors, and upcoming events.
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FAQs
Not sure which bowl to try first? Here are a few quick answers before you order or visit.