Beef in French onion gravy with mashed potatoes, topped with caramelized onions and herbs at Kat’s Café & Restaurant.
Beef in French onion gravy with mashed potatoes, topped with caramelized onions and herbs at Kat’s Café & Restaurant.

Beef à la French Onion

At Kat’s, we enjoy taking familiar comfort foods in unexpected directions—especially when creating our rotating specials and authentic, one-of-a-kind dishes. Our Beef à la French Onion is a perfect example: tender beef infused with the deep, savory flavor of French onion soup.

We begin with an eye-of-round cut of beef and slowly braise it in French onion soup. As the beef cooks, the onions, broth, and natural juices develop into a rich, flavorful gravy that brings the entire dish together. Served with creamy mashed potatoes covered in some of that delicious French onion gravy, it is a hearty, satisfying meal made for anyone who loves traditional roast beef, French onion soup, or comforting home-cooked dinners.

This distinctive Kat’s creation combines two comfort-food favorites in one memorable dish. When Beef à la French Onion appears among our specials, it is one you will want to try.

After the Meal

Save Room for Something Sweet

Leave room for dessert—or take something home to enjoy later. In addition to our baked goods selections and dessert surprises, you can finish your meal with one of Kat’s sweet crepes, also known as blintzes. It is a delicious way to complete your visit—or give yourself something special to look forward to later.

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