


Halupki made from old country, family recipes! Local-sourced halupki ingredients from the Pennsylvania countryside including Amish farms and local businesses. From farm to table, we…
Delightfully Tender Mouthwatering Smoked Brisket made from Scratch That’s right, now you can enjoy a real smoked brisket at Kat’s Cafe and Restaurant. Stop by…
Beef A La French Onion At Kat’s, we kick things up a notch and then some with our special and unique dishes. Take for example…
Spinach and Feta Cheese Pierogi are Here! Another Pierogi Marvel from Kat’s! Chef Kat is at it again with another amazing culinary creation that you…
Have your Polsky Kielbasy Hoagie with fried onions and add sauerkraut if you’d like. It’s delicious either way. Yes, we toast the hoagie. Yes, it…
Greek Style Fish Greek-style fish is a traditional Polish specialty made with tender pan-seared white fish fillets topped with a hearty vegetable medley. First, the…